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| Natural, typical, medium sweet this Vinsanto (literally “holy wine”: the name refers to the ancient custom of racking the wine during the Holy Week for Easter), is still produced with centenarian methods handed down from the rural Umbrian - Tuscan art. |
 CLICCA LA BOTTIGLIA PER INGRANDIRLA |
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This amber – coloured Vinsanto arises
from patience and passion for good and natural things. The
Vinsanto “La Soffitta”, thanks to a withering
of the grapes on reeds matting and to a triennial ageing in
little casks handed down from father to son, sends forthall
its medium sweet, full and fruity flavour. |
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Il Vinsanto Amabile "LA SOFFITTA" This wine is an unmistakable result of a patient, rural, unchanged during the years processing and also:
What still remains after long time and many cares is a real nectar
for important occasions. Much more than a simple dessert wine, it has to be considered a
meditation wine, that can be tasted in special occasions and
in different ways: very valued by itself, it goes with “Torcolo”
and “Cantucci” or also with other pastries very
well, but it combines also well with ripe Tuscan Pecorino (ewe’s
milk cheese). |
